Meet MilkLab.
MILKLAB™ is an Australian collaboration designed to texture and stretch with Espresso Based Coffee.
Proudly designed and validated by some of the World's Hottest Emerging Baristas and Coffee Professionals.
Our Range
They’ve spent countless hours blending and testing the perfect barista milk for coffee. Their unique recipe brings you not only a milk that complements the intensity of espresso but also textures and stretches with any coffee type.
Free from gluten, artificial colours, flavours and preservatives
Almond
Ingredients: Australian Water, Almonds (3.5%), Sugar, Sunflower Oil, Maltodextrin (From Corn), Acidity Regulators (340, 332), Stabilisers (418, 415, 410), Sunflower Lecithin, Salt.
Coconut
Ingredients: Australian Water, Coconut Cream (15%), Raw Sugar, Vegetable Protein, Salt, Stabilisers (415,418), Natural Flavour.
Soy
Ingredients: Australian Water, Secret MILKLAB Soy Blend (4.4%) (Soy Protein, Milled Soy Beans), Canola Oil, Maltodextrin (From Corn), Sugar, Acidity Regulators (332, 340), Natural Flavours, Sunflower Lecithin, Stabilisers (460, 466), Salt.
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